I write about here how your siet and your hormones can influence yeast infections. It’s really interesting, check it out.
Diet: some people say that cutting down on yeast-containing foods helps lessen the intensity or frequency of vaginal yeast infections. i don’t understand how this could matter, because the kind of yeast that’s found in foods like bread or beer is not at all like the yeast found in the vagina. but hey, it can’t hurt, and it might help. Similarly, many people believe that high levels of sugar in your diet can contribute to yeast infections, presumably by elevating sugar levels in your urine, giving the yeast more food. i can’t see how this could happen in a healthy person, but if you think it’s a problem for you, cut down on your sugar and alcohol intake. it is clear that women with poorly controlled diabetes get frequent yeast infections, precisely because of sugar in the urine. if you have frequent yeast infections and have other symptoms of diabetes, like you’re always thirsty and you have to urinate often, go see a doctor. Finally, most advocates of dietary causes also list caffeine as a factor. Again, i don’t understand the connection and personally can’t imagine my life without caffeine, but it’s up to you. Hormones, both naturally-occurring and artificially introduced, can affect yeast. For example, pregnant women are particularly prone to yeast infections. Many women taking contraceptive pills experience regular yeast infections as their hormone levels fluctuate. I was on the pill for a while, and got a yeast infection every single month, right before my period. Also, whether or not you’re on the pill, yeast generally doesn’t like the pH of menstrual blood, so mild yeast infections will often go away during your period. Don’t count your chickens, though, because the yeast will sometimes rebound as soon as your period is over. Likewise, steroids used in the treatment of disorders like arthritis, asthma, or lupus can contribute to yeast infections.